Hydrocooler
Hydrocooler systems are frequently used for the pre-cooling of fruit, vegetables and some seafood products. The machines cool the water and then bring this water into contact with the product, rapidly lowering the temperature by 2-4 degrees, prolonging its shelf life. With this method, negative situations such as spoilage, loss of flavor and product wastage are prevented.
As Korkmaz Industry, we offer hydrocooler coolers that provide effective results worldwide.